[Himachal GK] Horticulture Development in HP (at a glance)

PLAN OUTLAYS & EXPENDITURE IN HORTICULTURE
  
1
Fourth Five Year Plan(1969-1974) Expenditure
356.82 Lakhs
2
Fifth Five Year Plan(1974-1978) Expenditure
808.55 Lakhs
3
Sixth Five Year Plan(1980-1985) Expenditure
1727.96 Lakhs
4
Seventh Five Year Plan(1985-1990) Expenditure
8156.29 Lakhs
5
Eigth Five Year Plan(1992-1997) Expenditure
11118.38 Lakhs
6
Ninth Five Year Plan(1997-2002) Expenditure
18196.04 Lakhs
7
Tenth Five Year Plan(2002-2007) Expenditure
14863.01 Lakhs
8
Eleventh Five Year Plan(2007-2012) Expenditure
35081.40 Lakhs
9
Annual Plan(2012-2013) Expenditure
7279.30 Lakhs
10
Annual Plan(2013-2014) Expenditure
12087.10 Lakhs
11
Annual Plan(2014-2015)Outlay
10172.00 Lakhs


GROSS VALUE OF HORTICULTURE PRODUCE:

S. No.
Commodity
Production ( In M.T )2013-14
Value Rs. (In Crores ) 2013-14
1.
Fruits
866344
4831.71
2.
Flowers
28138 M.T & 1858 LAKH Nos.
102.33
3.
Honey
1515.29
10.61
4.
Mushroom
6312.71
50.50
5.
Hops
16.80
0.179
Total
4995.33


Area and production of Fruits:

S. No
CROP
Area Hectare 2012-13
Production M.T. 2013-14
1.
Apple
106440
738723
2.
Plum
8546
15991
3.
Peach
5159
6271
4.
Apricot
3577
3165
5.
Pear
7283
35214
6.
Cherry
456
1183
7.
Kiwi
117
114
8.
Pomegranate
1968
2539
9.
Olive
46
8
10.
Persimmon
402
519
11.
Strawberry
55
840
12.
G.Almond
0
579
13.
Almond
5473
929
14.
Walnut
4557
2390
15.
Picannut
860
159
16.
Hazelnut
12
0
17.
Orange
8609
11010
18.
Malta
1538
1946
19.
K.Lime
10354
5927
20.
Galgal
2255
3277
21.
Other Citrus Fruit
53
113
22.
Mango
39828
25408
23.
Litchi
4742
3275
24.
Guava
2233
2502
25.
Aonla
2158
1782
26.
Jackfruit
654
448
27
Papaya
215
1280
28.
Loquat
64
104
29.
Others
649
1008
TOTAL
218303
866344


Source: Directorate of Horticulture, Himachal Pradesh

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